Listen up all you peeps out there with an actual gluten intolerance:
Domino's Pizza has just unveiled a gluten-free pizza crust!
Why? Because the pizzas will be made in the same ovens as those pizzas that DO have gluten. So while the crust might be gluten-free to begin with, it's possible for it to pick up a little bit of it while being cooked.
But, we'll say it again in every gluten-free story we have: it might not be as healthy as you think to just go on a gluten-free diet to just lose weight.
The diet is really only recommended for those with an intolerance.
Make sure you're doin' the right thing!