This is an incredibly easy recipe if you want fresh baked cookies in minutes! Try experimenting by adding 2 tablespoons unsweetened cocoa powder, 1/2 cup chopped nuts, or fresh grated orange / lemon rind for an added kick!
5 1/2 cups flaked coconut, unsweetened
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
1 1/2 teaspoons almond extract
Preheat oven to 350 degrees. Add all ingredients to bowl, and mix until combined. Drop by rounded spoonfuls onto a parchment lined or greased baking sheet. Bake 8-10 minutes or until golden brown. Immediately remove from pan and cool to room temperature. Makes about 4 dozen
Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!
Tags: coconut macaroons, delicious, food, gluten free, mariko, recipe