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Croissant + Donuts = CRONUTS! We Would Pay To Have Cronuts In Our Mouths!

Filed under: Business BlitzFood

As shockingly unhealthy as they probably are, we can't help but want so many of pastry chef Domnique Ansel's damn Cronuts in our mouth right now! Somebody needs to take our money and have it happen!

If you couldn't figure it out from the headline, Cronuts are a blissful and genius combination of DONUTS and CROISSANTS. Both unhealthy, both delicious. Instead of having one each, why not combine the two into a silky king-sized bed for your tastebuds??

We dare you to try and get half-way through the video (above) before you drown in your own drool! We DARE YOU! LOLz!

Someone bring us a dozen of these STAT! Oh, and let us know if California's new friend will be attempting their own version!

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Kate Middleton Is Taking Cooking Classes!

kate middleton cooking classes baby husband food italian dishes delicious teacher instruction chef

Kate Middleton is taking a cooking class — one that we hope is being taken out of fun and curiosity that will just happen to result in delicious and healthy things being made for both Prince William and the little one in her tummy!

We're not saying that she even needs to cook for them because she'll be a mom, we're just saying that cooking for people from time to time and not being awful at it is super nice! LOLz!

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Jamie Oliver's Yogurt Pops Recipe Just In Time For Food Revolution Day!!

Filed under: FoodJamie OliverRecipes

jamie oliver food revolution day yogurt pops recipe delicious healthy yummy food

Food Revolution Day is upon us! To help the world eat a little healthier, and help Jamie Oliver spread his message across the globe, he wants you to think about what you eat by celebrating his second annual Food Revolution Day — and you can totally think about these yogurt popsicles ALL DAMN DAY!

Here's what he said:

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Tomatillos For Your Cinco De Mayo!!

Filed under: FoodRecipesMariko Amekodommo

Cinco De Mayo might MOSTLY be about getting your drink on, but you can't forget the food too! HA!

Luckily, we have Mariko here to save the day — because we've been pret-ty focused on the booze instead of the food! Whoops!

She's going to teach us how to make some holiday Tomatillos (above)! YUM!

Oh hey, guess what! It's WAY easier than you'd think!! Ch-ch-check it out!

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!

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Four Ingredient Oatmeal Banana Bars!

Filed under: FoodRecipesMariko Amekodommo

Mariko Laugh

HOLD UP!

Before we get to the recipe for the delishballz Oatmeal Banana Bars, we wanted to ask if YOU had any favorite dishes you'd like to see Mariko turn in into a simple 4 ingredient version! If so, challenge Mariko on Twitter, or email us at Questions@FitPerez.com!

Onto the recipe! Here we go:

I am so addicted to Dates right now! They are sweet, rich and a great source of Iron to boost energy. This is a convenient way to enjoy the benefits of your breakfast oatmeal – to go! Experiment by adding different types of chopped nuts, dried fruits and spices like cinnamon, nutmeg or cardamom. Makes 9 bars.

2 large extra ripe bananas, mashed.
2 cups rolled oats
¼ cup dates (pitted and chopped)
¼ cup chopped nuts

Preheat oven to 350 degrees. Mix all ingredients together, pour into greased 9×9 baking dish and flatten. Bake for 30 minutes or until golden brown. Remove from oven, cut into squares and let cool in baking dish.

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!

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Try An Island Ceviche Salad With Just FOUR Ingredients!

Filed under: FoodRecipesMariko Amekodommo

Markio Knives

HOLD UP!

Before we get to the recipe for a delishballz Island Ceviche Salad, we wanted to ask if YOU had any favorite dishes you'd like to see Mariko turn in into a simple 4 ingredient version! If so, challenge Mariko on Twitter, or email us at Questions@FitPerez.com!

Onto the recipe! Here we go:

I could eat this salad every day (Oh, wait … I have!) It is a healthy, light and refreshing meal with tons of flavor! Keep a bag of frozen cooked shrimp on hand for a quick healthy dinner in minutes: Just put the frozen shrimp in a colander, and rinse with cool water until thawed. Spice things up by adding chopped onion, cilantro and jalapeno. Rawr!

1 lb shrimp, cooked, peeled and deveined
1 cucumber, seeded and diced
1 mango, peeled and diced
Juice of 1 lime

Mix all ingredients together, and marinate in the refrigerator for at least 15 minutes. Season with salt, pepper and chili powder, and serve with tortilla chips on a bed of lettuce. For a sexy presentation, serve in a cocktail or martini glass! Enjoy!

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!

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Clam Sauce Is Waaaay More Delicious Than You Think!

Filed under: FoodRecipesMariko Amekodommo

Mariko Sink

There is something so decadent about white, rich and creamy sauces over pasta! I recently asked Facebook fans to submit a favorite dish they would like to see as a 4 ingredient recipe, and someone requested Clam Sauce. Here is a recipe that has full flavor without the heavy cream, and taste great over your favorite noodles (some like using roasted "spaghetti" squash instead of pasta, or those 0 calorie/fat/carb Kelp noodles (available at most asian grocery stores). Give it a try and let us know what you think!

4 shallots, chopped
4 (6.5 ounce) cans clams, minced
1/2 cup butter (1 stick)
2 tablespoons white wine

In large pan over medium heat, add 2 tablespoons butter and shallots, then sauté for 3-5 minutes or until translucent. Drain the clams, reserving half of the juice. Add clams, reserved juice, wine and butter to pan and cook for 20 minutes or until the sauce has reduced by 1/3. Serve over your favorite cooked pasta (I like a gluten-free linguine) garnish with grated parmesan and chopped parsley, and enjoy!

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!

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