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What Are Your Holidays Missing? We've Got The TY KU Sake Cheat Sheet That Will Satisfy Your Whole Family!

Filed under: TY KUHolidazeAlcohol

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Cheat sheets are the best!

Especially when they involve the holidays AND alcohol! Two things that mix very well!

But TY KU wants people to mix it up this year! Scratch that boring old wine, and instead add some sake to your holiday meals — starting this Thanksgiving!

And to make their point especially easy to follow — they've created a cheat sheet to help any dinner party hosting people out!

You can even add sake to your appetizers, main course, and even desert!

Just pick up TY KU Sake Silver, TY KU Sake Black, and TY KU Coconut Sake!

We have a feeling you will NOT regret it!

[ Related: Here's A TY KU Treat You Won't Forget! ]

Although if you drink too much, you may regret it just a little the next morning!

So don't over do it this year folks! Have fun, but be safe!!!

[Image via TY KU.]

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10-Year-Old Japanese Sake Expert!

Filed under: Wacky, Tacky & TrueAlcohol

We're impressed!

She may not be able to actually legally taste alcohol for another 10 years, but a 10-year-old girl has become Japan's youngest certified sake expert!

Although never tasting the substance, the 4th grader has a "remarkable knowledge of the history and production of the traditional Japanese rice wine and how to enjoy it."

The Japanese education system never ceases to amaze us by consistently churning out the world's brightest children! Check out the video above to meet the Asian country's youngest sake expert!

Wonder if she's a big fan of Ty Ku?

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Foreskin Is Yummy! Wait, What?

Filed under: Icky Icky PooFitnessHealthEating Disorders

"The foreskin of a grandson with a ripe banana" sounds like ingredients for something you'd make at Hogwarts. But reports claim human foreskin and placenta have become the hot new ingredients of 2011.

Jenna wasn't too far off when she asked Liz if she could eat her imbecile cord on last week's 30 Rock.

If you want to eat real trendy go to San Fran and see noted chef, Daniel Patterson, do a demo on how to cook placenta. MMMMmmmmmm!

Watch our video of Bizarre Foods host Andrew Zimmern, watching a foreskin tasting.

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Stanley Tucci's New Wine Show

Filed under: TV NewsFood

Well, it was bound to happen — Stanley Tucci is getting his own wine show on Public Television.

Vine Talk will premiere next April and will feature Tucci discussing wine with a constantly changing panel of chefs and celebrities.

Honestly, this show doesn’t that exciting, but maybe it’s perfect for wine enthusiasts — hopefully Tucci won’t disappoint!

Love him.

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Andy Roddick Mingles At Tasting

Filed under: ZportzFood

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Tennis stars rubbed elbows with famous chefs, musicians, and celebs at the 11th Annual BNP Paribas Taste Of Tennis in New York City.

At the event, world-class chefs prepared food for attendees to sample while they mingled and listened to music.

Among those in attendance were Andy Roddick, Katie Lee, Alex McCord, John Legend, and more.

Wish we could have been there!

[Image via Ivan Nikolov/WENN.]

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