All tag results for 'meat'

What is it about chicken wings that just makes you wanna commit crimes?? LOLz!

First, there was the bright duo that stole about $65k worth of chicken wings in Georgia! Now, it looks like there's a copy cat — but he must not have been able to talk anyone into partnering up so he only managed to jack about $10k's worth!

Tags: chicken, connecticut, meat, stealing, ten thousand dollars, wings

Have we gone too far with the bacon infusions??

We think we might have, because we were JUST about to draw the line at the bacon flavored Scope mouthwash when we realized that sometimes the minty shizz is a little too powerful, so there might be those out there that would benefit from a bacony gargle!

The kind of bacony gargle you'd be doing with bacon-flavored condoms doesn't sound very awesome, though! LOLz!

Tags: bacon, condoms, everything, meat, mouthwash, too far

This year, try something different that your traditional Corned Beef. Choose organic or grass fed cuts; natural beef is lower in fat, high in Omega 3s and a great source of iron. If you want a non-dairy variation, substitute the cream for a Stout beer.

· 4 fillet steaks, 5-6 ounces each. Seasoned with salt & pepper (experiment with different meats like buffalo or chicken)
· ¼ cup Irish whiskey
· ¼ cup beef stock
· ¼ cup cream

Heat a large, heavy pan over high heat, and cook steaks until desired doneness. Move steaks to plate, and reduce heat to simmer. Add whiskey, and deglaze the pan (combining all the steak bits and juices) then add cream and broth. Bring sauce to boil until thick (about a minute), pour over steaks, garnish with fresh ground pepper and enjoy!

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about recipes OR anything else, U can always email us at Questions@FitPerez.com!!

Tags: delicious, four ingredients, glazed, mariko, meat, recipes, recipes of the day, steak, whiskey

All you herbivores out there, do you like music??

Of course you do! That's why you're gonna wanna be at the Morrissey concert at the Staples Center — it's going to be the first ever all-vegetarian show there!!

What does that mean, exactly? Are you able to attend if you're not a vegetarian?

Tags: donation, fast, food, mcdonalds, meat, morrissey, peta, shut down, staples center, vegetarian

Mango Chicken Curry

Curry is one of my favorite recipes in the entire world! It's one of the easiest dishes to master, and once you do - the possibilities are endless! Try substituting the chicken for other types of meat, and the mangoes for other vegetables. If you want a Thai style curry, follow the same recipe using a red or green Thai style curry paste instead.

1 pound chicken breast or thighs, cut into cubes
1 tablespoon (or more to taste) Indian style curry powder
2 mangos, peeled and sliced
1/2 can coconut milk

Add oil to a pan, and cook chicken over medium heat, until brown. Add the curry powder, and cook for another few minutes. Stir in coconut milk and mangoes, and cook until chicken is done - about 5-10 minutes. Serve with your favorite rice or quinoa, and enjoy!

Want more from Mariko? Follow her on Twitter and Facebook– and if U wanna know more about curry OR anything else, U can always email us at Questions@FitPerez.com!!

Tags: chicken, green, mariko amekodommo, meat, milk, question, recipes, vegetables

Chickpea Cauliflower Stew

Who says eating vegan has to be boring? This creamy dish is full of flavor and will please even a meat lover's belly. Serve it over quinoa with a crisp garden salad some crusty garlic bread.

Ingredients:
2 cups of quinoa, uncooked
4 cups of water
1 tablespoon of olive oil
1 onion, diced
2 cloves of garlic, diced
1 head of cauliflower, washed, rinsed and broken into pieces
1 can of chickpeas
1 tsp. black pepper
1 tsp. salt
1 1/2 tsp. ginger powder
1 tsp. turmeric
1 can of crushed tomatoes (I used 6oz)
I can of coconut milk
1 cup of cashew

Directions:

Combine quinoa and water in pot. Bring to boil then cover and simmer on low flame until water is absorbed then remove from flame and fluff. While the quinoa is cooking, heat up olive oil in large pan. Add onions and saute until tender. Add cauliflower to pan and cook several minutes until slightly toasty. Add the chic peas and season with spices. Add the crushed tomatoes and mix well. Add the coconut milk and combine well. Simmer on low flame for 10 minutes. Serve over quinoa. Add cashews before serving.

Recipe from Kosher In The Kitch blogger, Nina Safar.

Tags: cook, cooking, cover, eat, eating, flavor, ingredient, ingredients, love, meat, recipe, salad, season, vegan, water

Here's an interesting update on the lawsuit filed by pink slime manufacturers against ABC news: ABC wants the lawsuit moved to federal court instead of circuit court.

If you can't remember, Beef Products Inc. is suing ABC News Inc. for defamation over its coverage of a meat product with the nickname 'pink slime.' It fits, and we call it that, because that's what it is. The company who is losing money because people are now aware of how gross it is says the network created an inaccurate impression that the product is unsafe.

We disagree, they just revealed how disgusting it is.

Tags: abc, company, court, cover, crazy, disgusting, gross, lawsuit, meat, network, pink slime, product, products