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Gwyneth Paltrow Thanks Her Diet For Keeping Her Marriage To Chris Martin At Ease!

Filed under: Love LineGwyneth PaltrowFitnessDietsFoodHealth

gwyneth paltrow self magazine

A lot of buzz over Gwyneth Paltrow's gluten-free low-carb diet has been surfacing, and although the actress isn't getting the love she thought she would receive — she can care less because she feels that her food regimen has made her closer to her hubby, Chris Martin.

Miz Paltrow is covering SELF magazine's April issue, and in her interview she talks about her relationship, her mental state, and how she unwinds.

Here are the HIGHlights:

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Thanksgiving 2012: Cocktails To Make Your Get-Together Bearable!

Filed under: TY KUHolidazeAlcohol

thanksgiving cocktails bearable ty ku
thanksgiving cocktails bearable ty ku 1

You know us. We'll take any reason we can get to try tasty new TY KU cocktails.

As it turns out, Thanksgiving is a LEGIT reason to do so — so we're sharing with you guys what we're thankful for: the Asian Baked Apple and the Coconut Cafe cocktails (above)!

YUM YUM!

Now if only we could get someone to make these for us so we don't have to take a time out from eating. LOLz!

Drink responsibly, everyone, and enough that Uncle John's glory-day football stories are bearable for the 100th time.

Happy Thanksgiving!!

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Shaq And Sons Goof Around With The Paparazzi

Filed under: FamilyShaq

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Shaq and his sons were spotted hanging out at The Grove in West Hollywood over the weekend.

Shaq is such a good papa, he took his boys to the Apple store

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Trick Or Sweet: 4 TY KU Drinks For Your Halloween Weekend!!

Filed under: TY KUAlcoholRecipes

ty-ku-drinks-halloween-weekend

Are U ready for these ghooooooulish recipes??

We know you are! TY KU has some awesome cocktails ready to roll for Halloween — and we are downright excited to try each of these, even if bloody-mary-esque drinks aren't quite our thing!

Check it out, we've got the Trick or Sweet (above) with apples, The POMpkin Patch with pomegranate juice, the JacKU Lantern with pumpkin spice, and the Bloody Geisha with tomato juice!

Honestly, that's probably the order we'd try them in too! LOLz!

Which will U choose? All four?? Drink responsibly!

Have fun!

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QuickFit Tip Of The Day

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High protein snacks are delicious and easy to whip up! Try boiled eggs mashed with pepper, a cup of edamame, low fat cottage cheese and peaches, low fat greek yoghurt topped with crushed almonds and berries, apple slices and natural peanut butter - YUM!

- Fitness & Lifestyle Expert, Courtney Barber

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In The Kitch With Perez: Apple Cider Chicken With Pears!

Filed under: FoodRecipes

Apple Cider Chicken Pear

Apples and pears cook together to make this wholesome and nurturing dish that is full of flavor!

Ingredients:
2 tablespoons olive oil
1 small onion, cut into small slices
4 pieces boneless, skinless chicken breasts
1 large apple, peeled and cut into thin slices
1 large pear, peeled and cut into thin slices
1 cup of apple cider
1 tablespoon of apple cider vinegar < !–more–>

Directions:
Saute onions in 1 tablespoon olive oil until translucent. Add chicken pieces and cook until no longer pink. Remove from heat and set aside, wrapping in foil to keep warm. Add remaining olive oil to pan, and cook the pear and apple slices until tender. Combine the apple cider with the apple cider vinegar and add to the pan and bring to a boil. Lower heat and add the chicken back to the pan. Cook for an additional 5 minutes then serve with apple and pear slices.

- Recipe from Kosher In The Kitch blogger, Nina Safar

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In The Kitch With Perez: Apple Pie Egg Rolls!

Filed under: FoodRecipes

apple pie egg rolls

Apple pie is the ultimate dessert. This recipe takes a classic and literally wraps it up and serves it with a modern twist. The outside is crunchy and the inside is deliciously sweet.

Ingredients:
5 granny smith apples, peeled and diced
1 tablespoon cinnamon
1 tablespoon sugar
1/2 cup of apple cider
1 package of eggroll wrappers

Directions:
Combine diced apples with cinnamon and sugar. Place in pan with apple cider and cook until tender. Place 1 tablespoon apple mixture in center of eggroll wrappers and roll as directed on packaging. Bake in oven on 350′ for 15-20 minutes until crispy on outside. Serve with powdered sugar and ice cream.

- Recipe from Kosher In The Kitch blogger, Nina Safar

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