
Cancel all your plans for tonight! This is WAY more important.
Getting slimed on national TV was the ultimate shame and (secret desire) of the every moon shoes wearing, skip-it slinging child of the 90s.
But until now, the slime’s actual composition has remained a mystery to us.
Former host Marc Summers, who has since hosted Food Network’s Unwrapped for 10 years, in a interview with Gourmet Live famed Double Dare (and What Would You Do) host Marc Summers, let slip the prized recipe — and just in time for Halloween!
Marc says:
“The base was vanilla pudding, applesauce, oatmeal, green food coloring, and by the third day, anything else that was on the obstacle course. Was it edible? For the first hour or so.”
You’re Welcome!
Oct 27, 2011 19:30pm PDT
-
Categories



